Sunday, July 20, 2008

The Noodle Box - Kitsilano

We went and grabbed a quick lunch at the Noodle Box (www.thenoodlebox.net/) the other day. Both Chris and I ordered the daily special: BBQ duck and prawns with veggies and some sort of sauce on thick egg noodles. I ordered it mild, he got it spicy. It was very tasty, something I’ve found to be true the two previous times we’ve been. However, the spicing has always been somewhat of a mystery to me. Mild seems to mean anything from 'burn-your-mouth' to no spice at all. And hot varies likewise. On this visit, there was no heat whatsoever in mine, which was perfectly fine; they have three different condiments you can add at your table to add spiciness, allowing you to control it exactly. (I added lots.) The hot was perfect for Chris this time. He was left with little beads of sweat on his brow, just like he likes it. So we were both quite happy with the spicing, but be warned, this is not always the case.

They seem to be a green business, encouraging composting in addition to the more usual recycling. Despite this, the first time we went, which was in the winter, they felt compelled to heat the outdoors. I guess the cooks were hot, because the front door was propped open. The patrons, however, were not (hot that is); most of us were eating with our coats on! All this, and the heat was on. (Very Vancouver, doors open and heat on in the middle of February.) Apparently, the irony was not as apparent to the staff as it was to us.

Summary: tasty food, inconsistent spicing, but a pretty good deal for a quick lunch. We’ve been multiple times and we will go back.

2 thumbs (1 each).

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